Avocado & Coconut Popsicles
A thirst-quenching tasty treat and skin super-food all wrapped up in one easy-to make frozen popsicle!
Make in advance and keep handy in the freezer for when you fancy a cool, refreshing summer treat without all the sugar and empty calories. When temperatures start to soar, coconut water helps to keep you well hydrated too…
Makes 6-8 popsicles
You will need:
• 1 large ripe avocado
• 200ml coconut cream
• Juice of 1 lime
• 3 tablespoons coconut water
• 1 tablespoon rice malt syrup
• 1 teaspoon chia seeds
• ¼ teaspoon salt
Blend all of the ingredients in a food processor or use a stick blender. Beat to a creamy liquid. Spoon the mixture into ice-cream moulds, insert the sticks and freeze for at least 4 hours.
I Quit Sugar by Sarah Wilson
This website and its content is copyright of Nutri Advanced ©. All rights reserved. See our terms & conditions for more detail.
Most Popular Articles
The new school year requires your child to be fully energised, ready to concentrate, able to deal with daily strains and much more - find out how you can support these.
Supporting You With a Better Understanding of Coronavirus & Empowering You With Information on Immune HealthSeparate facts from fiction in coronavirus overview, accessing updates you can trust and practical ways to support your immune health.
Nutri Advanced offers one of the most comprehensive vitamin D product ranges available. We aim to cater for all of your vitamin D needs no matter what your age.